Chicago Tribune, April 24, 2023
A recent review of Kindling, in Chicago’s Willis Tower, calls out the strength of Chef Jonathon Sawyer’s wood-fire grilling and notes that the two-level venue offers a choice of dining experiences. The Fifty/50 Restaurant Group teamed with Sawyer to create the newly opened Kindling. DMA worked with EQ Office to deliver the 17,000 square feet of retail space.
Review: Chef Jonathon Sawyer strikes back with Kindling in the Willis Tower – Chicago Tribune